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Snapper

Red Snapper

$49.50per lb

Caught from the Gulf of Mexico through the Caribbean Sea and up the Atlantic Ocean through Florida Georgia and the Carolinas. With its trademark crimson colored skin red snapper has a mildly sweet but distinct flavor. Its firm meat is lean and moist offering a low fat succulent treat. This versatile fish can be grilled, roasted, fried or baked.

Flavor: Mild, Sweet Texture: Firm 
QTY:   
EST. $0.00 / lbs
Categories: ,
Additional Information
Select Butchering Option

Skin on, Skin off

Cooking Prep

Bake, Broil, Grill, Poach, Sautee, Steam

Flavor

Mild, Sweet

Texture

Firm

Nutritional Facts
28.33
Calories
0.38g
Fat
5.81g
Protein
96mg
Omega-3
Portion size
1 oz.
Protein (g)
5.81
Omega-3 (mg)
96
Calories
28.33
Carbohydrate (g)
0
Cholesterol (mg)
10.48
Fat (g)
0.38
Fiber (g)
0
Selenium (mcg)
13.7
Sodium (mg)
18.13
Sugar (g)
0
Info Source
NOAA

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