Black Grouper has a firmer texture than other grouper and considered by chefs, the best eating of all grouper species. When cooked, Black Grouper presents large moist creamy tender flakes, with a very unique sweet yet mild flavor. Because Black Grouper holds its moisture when cooked allows it to be prepared in many variations and and excellent choice for grilling
Portion 7-9 oz.
|Dimensions||6 × 4 × 2 in|
Bake, Broil, Deep-Fry, Grill, Steam
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