Bronzini is a sweet mild white meat fish from the Mediterranean. Also known as Loup De Mer or Mediterranean Sea Bass. This fish is perfect for grilling, sautéing, baking or poaching.
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Boned whole (Butterflied), Whole gutted, Cleaned head and tail on, Cleaned head and tail off, Boned Butterflied Tail On
Broil, Ceviche, Grill, Pan Sear, Poach, Roast, Steam
Medium Firm, Medium Flake
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